There have been quite a few questions regarding the difference between our two ranges of olive oil. Hopefully the following clears a few things up.
Both are Extra Virgin Olive Oil. I will explain more about Extra Virgin olive oil in a later post, because despite what most labels say, about 90% of Extra Virgin Olive Oils tested by Choice are in fact NOT Extra Virgin. Features of Straight From the Press include:
Butter to Olive Oil Conversion Table Butter is for toast and sandwiches! Whenever a recipe asks for butter, use the following to convert it to a much healthier, cholesterol free option. This table is care of the North American Olive Oil Association. 1 tsp butter = 3/4 tsp olive oil 1 tbsp butter = 2 1/4 tsp olive oil 2 tbsp butter = 1 1/2 tbsp olive oil 1/4 cup butter = 3 tbsp olive oil 1/3 cup butter = 1/4 cup olive oil 1/2 cup butter = 1/4 cup + 2 tbsp olive oil 2/3 cup butter = 1/2 cup olive oil 3/4 cup butter = 1/2 cup + 1 tbsp olive oil 1 cup butter = 3/4 cup olive oil Comments are closed.
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Andrew DownManager Seaview Grove Archives
December 2015
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